Photo of: Black Treacle Scones

Black Treacle Scones

Submitted by: Bea 
Molasses to many, black treacle in the UK and Ireland. These dense sweet scones are well spiced with cinnamon, cloves and more. 

Treacle Scones from England

Submitted by: Polly Welby 
English treacle (molasses) scones are a tasty breakfast treat. Serve with marmalade or jelly. 

Photo of: Treacle Scones

Treacle Scones

Submitted by: Karen Wilson 
Simple scones are a perfect treat for breakfast or with tea. These scones are best served hot with lashings of butter. 

Photo of: Strawberry Yogurt Scones

Strawberry Yogurt Scones

Submitted by: Bryan the baker 
Lovely light scones - with a hint of strawberry fruit. For a real treat, you could serve these warm with real strawberries and clotted cream. 

Photo of: Buttermilk Scones

Buttermilk Scones

Submitted by: BEVCHRIS 
Light and flaky, this scone is just fine as is, or mix in chopped fruit, spices or a savory addition. 

Photo of: Best Basic Sweet Bread

Best Basic Sweet Bread

Submitted by: Corinna 
This easy, basic, yeast, sweet-bread recipe uses only eight ingredients and can be made into dinner rolls, cinnamon rolls or sticky buns. 

Photo of: Scones

Scones

Submitted by: Donna 
A simple scone recipe that can be customized in a myriad ways. 

Photo of: English Royalty Chocolate Chip Scones

English Royalty Chocolate Chip Scones

Submitted by: Holly 
These scrumptious scones will make you feel like you're Queen for a day! The chocolate chips make them very tasty but the orange juice makes them special. Make sure butter is well chilled to produce the flakiest texture possible. Serve with clotted cream or lemon curd. 

Photo of: Basic Biscuits

Basic Biscuits

Submitted by: LENIHAN5 Supporting Member (Click to learn more about Supporting Membership)
A basic recipe for rolled baking powder biscuits. They're easy and go with almost anything! 

Photo of: Spicy Scones

Spicy Scones

Submitted by: Carol 
These wheat scones, barely sweetened, burst with aromatic cinnamon and nutmeg. The currants impart a subtle, fruity accent. 
 
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