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4.33 stars: 54 ratings
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Photo of: Mom's Baking Powder Biscuits

Mom's Baking Powder Biscuits

Submitted by: Jodeen Brown
This is the recipe my mom always made. I like to use the butter flavored shortening, but you can use regular. Amount of biscuits you get depends on how big around you make them and the thickness. My daughter likes me to make smaller ones. 
4.6 stars: 1141 ratings
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Photo of: J.P.'s Big Daddy Biscuits

J.P.'s Big Daddy Biscuits

Submitted by: John Pickett
All that baking powder makes for fluffy, big biscuits. They 're versatile enough to serve with gravy or with strawberries and cream. 
4 stars: 5 ratings
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Flaky Biscuits

Submitted by: Doug Bezaire
Biscuits with extra flakiness. They're light and airy, not hard, even after a few days. 
4 stars: 2 ratings
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Maple Leaf Biscuits

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home
These corn bread biscuits not only have a pretty maple leaf shape, but a mild maple flavor and glossy sheen from a syrup and butter mixture brushed on top. 
4.56 stars: 142 ratings
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E-Z Drop Biscuits

Submitted by: Angela
Quick and easy drop biscuits that taste great with butter and jam or plain with sausage and gravy. 
3.96 stars: 23 ratings
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Cheese Drop Biscuits

Submitted by: Christa
These easy to make drop biscuits will add flavor to any meal. 
4.36 stars: 11 ratings
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Best Basic Sweet Bread

Submitted by: Corinna
This easy, basic, yeast, sweet-bread recipe uses only eight ingredients and can be made into dinner rolls, cinnamon rolls or sticky buns. 
4.19 stars: 26 ratings
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Angel Biscuits I

Submitted by: Denise
Light and airy, these buttermilk biscuits will melt in your mouth. 
4.6 stars: 10 ratings
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Cheese Biscuits II

Submitted by: Nell Marsh
This is a light biscuit with the sassy taste of Cheddar, and green and red peppers. 
4.72 stars: 130 ratings
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Photo of: Never Fail Biscuits

Never Fail Biscuits

Submitted by: Madison
Good old white biscuits that go great with everything. 
 
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