Recipe by ChefTony
"Imagine delicious, tender slices of brisket, piled high on your plate. You could make this your reality in just a few hours with this simple recipe for the Dutch oven."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 (3 pound)
ground black pepper
packed brown sugar
* Percent Daily Values are based on a 2,000 calorie diet.
Basic Beef Brisket in a Dutch Oven
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 328
We have over 150 different ways to take chicken from everyday to gourmet.
All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.
Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.
Watch how to make this traditional St. Patrick’s Day dish.
Watch Chef John prepare a sensational long-simmering meat sauce.
See how to make saucy, melt-in-your mouth beef tips.