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Photo of: Baked Spaghetti II

Baked Spaghetti II

Submitted by: Debbie Clark
A comforting baked noodle dish is your reward when you combine ground beef, chicken or turkey with onion, bell pepper and garlic with cream of mushroom soup and tomato soup. Add cooked spaghetti, top with Cheddar cheese and pop it into the oven. 

Photo of: Baked Spaghetti I

Baked Spaghetti I

Submitted by: LaDonna
This hearty casserole features ground beef, onion, green pepper, tomatoes and mushrooms simmered into a sauce to layer with cooked spaghetti, Cheddar cheese and cream of mushroom soup. Top with Parmesan and bake for a people-pleasing main dish. 

Photo of: Spaghetti Pie III

Spaghetti Pie III

Submitted by: Gwen Jowers
Really easy and filling recipe. Serve with a tossed salad and garlic bread. Better than lasagna. 

Spaghetti Casserole III

Submitted by: Kristen
My Mom has been making this for years. The recipe calls for ketchup and cheddar cheese but can be made with traditional tomato sauce and your favorite Italian cheese. 

Photo of: Baked Spaghetti with Chicken

Baked Spaghetti with Chicken

Submitted by: Nicole Piersma
This is a wonderful chicken recipe that kids and adults love. To make ahead of time, leave off the cheese and refrigerate. Then bake for 20 minutes to heat, add the cheese and bake for 10 more minutes. 

Photo of: Three Cheese Spaghetti Pie

Three Cheese Spaghetti Pie

Submitted by: Eilleen
Fill a pre-made pie shell with a layer of spaghetti coated with egg white and Parmesan, spread with a creamy mix of egg yolk, ricotta, parsley and mozzarella, spoon in a meaty tomato sauce, then top with mozzarella and bake for a sensational party dish. 

Sloppy Joe Spaghetti

Submitted by: Tee Lopez
A tasty, tangy meat sauce is just moments away when you combine ready-made Sloppy Joe sauce with cooked ground beef, green bell pepper and chopped onions. A generous handful of bread crumbs and Cheddar cheese thickens the sauce. 

Spaghetti Casserole II

Submitted by: Christine
Spaghetti and ground beef in a tomato soup sauce, topped with cheddar cheese and baked. 

The Best and Easiest Spaghetti

Submitted by: ladan miller
Home Town: Cincinnati, Ohio, USA
Living In: Amelia, Ohio, USA
Ground tumeric gives a spicy, gingery savor to a simple saute of ground beef and onions. Simmer the mix with tomato paste and water, then cook with spaghettini noodles to finish the dish. 

Baked Spaghetti III

Submitted by: Weaam
Spaghetti is baked in an onion tomato sauce flavored with cumin and thyme. 
 
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