'Barry Good' Salmon Patty Recipe - Allrecipes.com
  • READY IN 40 mins

'Barry Good' Salmon Patty

Recipe by  

"Every time I do these for my residents they all just love them. Garnish with fresh parsley and lemon slice."

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Ingredients Edit and Save

Original recipe makes 15 4-ounce patties Change Servings
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  • PREP

    20 mins
  • COOK

    20 mins
  • READY IN

    40 mins

Directions

  1. Mix salmon, eggs, bread crumbs, mayonnaise, lemon juice, ranch dressing mix, salt, pepper, garlic powder, dill, and seafood seasoning in a large bowl; divide into 15 portions and shape into patties. Dust each patty with cornmeal.
  2. Heat 1 tablespoon oil in a large skillet. Fry a few patties in hot oil, not overcrowding the skillet, until browned, 3 to 4 minutes per side. Repeat until all patties are cooked. Garnish each with a lemon slice and a sprig of parsley.
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Nutrition

  • Calories
  • 357 kcal
  • 18%
  • Carbohydrates
  • 17.7 g
  • 6%
  • Cholesterol
  • 113 mg
  • 38%
  • Fat
  • 18.5 g
  • 28%
  • Fiber
  • 2 g
  • 8%
  • Protein
  • 32.6 g
  • 65%
  • Sodium
  • 864 mg
  • 35%

* Percent Daily Values are based on a 2,000 calorie diet.

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