I really looked forward to this recipe, and made it for a special occasion. I was very disappointed. First of all, there's way too much cake, and the cake was kind of rubbery--it would have needed eggs in it to be a light cake. So, it was more like one big berry muffin in a big pan. Also, I baked it for the recommended time, and it was nice and brown, but it was gooey and unbaked in the middle. I'm not going to fiddle with this recipe, I'm just going to move on. Thanks anyway.
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I really looked forward to this recipe, and made it for a special occasion. I was very...