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Barb's Broccoli-Cauliflower Salad

SUBMITTED BY: Tom  PHOTO BY: MARYTNY 

"This is a version of the classic broccoli salad with the addition of cauliflower. It can be prepared the day prior to serving, then served chilled or at room temperature. Pecans can be used instead of sunflower seeds, if desired, and bacon lovers might want to add a few extra slices. . ."
Barb's Broccoli-Cauliflower Salad Recipe
RECIPE RATING:
This recipe has been rated 62 times with an average star rating of 4.8
Read Reviews (52)
PREP TIME  10 Min
COOK TIME  15 Min
READY IN  25 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 12 slices bacon
  • 1 head fresh broccoli, diced
  • 1 head cauliflower, chopped
  • 1/2 red onion, diced
  • 3/4 cup sunflower seeds
  • 1 cup creamy salad dressing
  • 1 1/2 tablespoons white wine vinegar
  • 1/4 cup white sugar

DIRECTIONS

  1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
  2. Combine the bacon, cauliflower, broccoli, onion and sunflower seeds or pecans.
  3. Whisk together the salad dressing, vinegar and sugar. Pour over salad and toss to coat. Refrigerate and allow to chill before serving.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed on feb. 21, 2005 by ROBOTMONSTERIN3D 
This salad is very popular with my family. I use bacon bits instead of frying bacon. It's... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.77 star rating.
Reviewed on nov. 4, 2003 by CALEBSMOMMY 
This recipe was so easy and very good. I did change a couple things though. I used creamy... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.77 star rating.
Reviewed on oct. 6, 2003 by LAURACVIT 
I used frozen flowerettes, blanched slightly and rinsed in cold water. I was a little confused... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed on may 7, 2008 by GodivaGirl 
This was a nice change of pace for using broccoli and cauliflower. I halved the recipe and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed on aug. 22, 2005 by Sonya 
This was a perfect way to get everyone to eat fresh cauliflower and broccoli. I used 1/2 cup... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed on oct. 1, 2004 by MCSTRADER 
Mmmmmm! This recipe makes a lot of salad. Even so, I took it to a pot luck and didn't come... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed on feb. 26, 2003 by JUDESTER 
This recipe is excellent. My husband loves it so much. I did add some toasted almonds and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed on jan. 16, 2006 by LUCKYKEL 
Loved the salad! A lot of people don't think they like Cauliflower, so this is a great way to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed on jul. 1, 2003 by HELENIKA 
This was such a party pleaser. I did substitute toasted pecan pieces for the sunflower seeds... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.
Reviewed on nov. 25, 2002 by LISA KEILMAN 
I had none left everyone loved it. MORE

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Nutritional Information
Barb's Broccoli-Cauliflower Salad

Servings Per Recipe: 8

Amount Per Serving

Calories: 506

  • Total Fat: 45.2g
  • Cholesterol: 38mg
  • Sodium: 529mg
  • Total Carbs: 19.1g
  •     Dietary Fiber: 4.5g
  • Protein: 9.3g

VIEW DETAILED NUTRITION

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