Photo of: Marinated Flank Steak

Marinated Flank Steak

Submitted by: GUYCON 
A wonderful flank steak on the grill I invented that friends just love! My girls think this is great, and it doesn't take long to grill. This also works great when sliced and used for fajitas. 
Photo of: China Lake Barbequed Steak

China Lake Barbequed Steak

Submitted by: Bobbie 
There's just something about soy sauce and lemon juice that makes flank steak become moist and flavorful. The longer you marinate the meat, the more tender it gets. Grill and slice on the diagonal, and you have a great meal. 
Photo of: Spicy Lime-Cilantro Marinated Flank Steak

Spicy Lime-Cilantro Marinated Flank Steak

Submitted by: Ryan Nomura 
Living In: Honolulu, Hawaii, USA
Flank steak is grilled after having spent the night in a fresh and spicy marinade. The marinade also serves as a sauce for the freshly grilled meat. This can be used in fajitas, as an appetizer, or a main dish. Also good in sandwiches. Just make sure you reserve some of the marinade for a sauce. 
Photo of: Asian Barbequed Steak

Asian Barbequed Steak

Submitted by: lcpgh 
Steak is marinated in Thai seasonings and grilled as desired. 
Photo of: Marinated Flank Steak

Marinated Flank Steak

Submitted by: Taste of Home's Fast Family Favorites 
This appetizing flank steak marinates overnight, so there's little last-minute preparation to worry about. 
Photo of: Teriyaki Flank Steak

Teriyaki Flank Steak

Submitted by: KENT SULLIVAN 
Grilled flank steak in a simple teriyaki sauce is loaded with flavor after marinating overnight. No cooking until it hits the grill! 
Photo of: Marinated Flank Steak

Marinated Flank Steak

Submitted by: Jean Metcalf 
Add a salad and crusty rolls to this full-flavored steak, and you have a simple but excellent meal for family or guests. This steak is also great cooked on the grill. 
Photo of: Soy Garlic Steak

Soy Garlic Steak

Submitted by: Grace 
A soy sauce and garlic mixture makes for one tasty flank steak marinade. 
Photo of: Marinated Flank Steak with Peppers

Marinated Flank Steak with Peppers

Submitted by: Sandra Wright 
My husband and I are beef eaters, and this dish is one we like for entertaining family and friends-it's easy to prepare and looks and tastes great. A simple marinade tenderizes the steak for grilling, and colored peppers charred alongside add spicy, smoky flavors and bright colors. It's a very pretty dish. 
Photo of: Korean Marinated Flank Steak

Korean Marinated Flank Steak

Submitted by: suze 
Flank steak sits overnight in a sweet marinade before being grilled to perfection. This is a great marinade for flank steak, my mom got it from a Korean friend when my dad was stationed overseas in the Army 50 years ago. 
 

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