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Barbequed Cabbage

By: ericasalad  
"This is a delicious way to use up cabbage, and a great way to make someone a cabbage lover!"

Rating: This weblink has been rated 7 times with an average star rating of 4.3 Read Reviews (4)

Rate/Review | 345 people have saved this

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/2 head cabbage, cut into thick shreds
  • 1/2 cup soy sauce
  • 1/4 cup butter
  • freshly ground pepper to taste

Directions

  1. Preheat an outdoor grill for medium heat.
  2. Evenly divide the cabbage among 4 squares of aluminum foil. Sprinkle 2 tablespoons of soy sauce over each pile of cabbage, and place a tablespoon of butter on top. Season with pepper to taste, and fold the sides of the foil over the cabbage, sealing to form a packet.
  3. Place packets onto preheated grill, and cook until the cabbage is tender, 15 to 20 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 156 | Total Fat: 11.9g | Cholesterol: 31mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2008 by Audrey 
I was unsure about this recipe at first but figured I would give it a try. It turned out... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 18, 2008 by risa89103 
This was very good and my family enjoyed it. However, I did use low sodium soy sauce and I... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 22, 2008 by cookcookcook 
I haven't tried this recipe but, I love cabbage on the grill. However, I parboil it first for... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 24, 2009 by Cookie Milbo 
Simple and delicious. MORE

 
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