Everyone loves this but I made some changes. I used 2 boxes of cornbread mix, 1 pound of hamburg, an onion, 3 cloves of garlic, 2 cups of frozen corn, 1 tbl of worcestershire sauce, and only 1/4 cup of barbecue sauce. I added tomato sauce to get the consistancy I wanted- about 1/3 of a cup. The kids didn't like the strong babecue flavor when I amde it the first time. I sauteed a diced zuchinni along with the onion. I wanted more vegiges than meat. My daughter and her hubby ask me to make it every week.
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