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Barbecued Steak Strips

SUBMITTED BY: Lynnelle Nissen

"'When our oven broke and I could only use the stove, I got creative with my skillet cooking!' relates Lynnelle Nissen of Beaver Crossing, Nebraska. 'That's when I invented this treatment for sirloin steak. It makes a tasty meal with mashed potatoes and green beans.'"
RECIPE RATING:
The reviewer gave this recipe 4 stars. This recipe average a 4 star rating.
Read Reviews (3)
PREP TIME  10 Min
COOK TIME  20 Min
READY IN  30 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 1 pound boneless beef sirloin steak, cut 1/2 inch strips
  • 1 tablespoon vegetable oil
  • 1 cup barbecue sauce
  • 2 tablespoons honey
  • 1 teaspoon sugar

DIRECTIONS

  1. In a large skillet, brown steak in oil over medium-high heat; drain. Combine the barbecue sauce, honey and sugar; pour over meat. Bring to a boil. Reduce heat; simmer, uncovered, for 10-15 minutes or until the sauce is slightly thickened and meat is tender.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2007 by shewolf20
It tasted ok but looked unappetizing. The family didn't like it and I was the only one who... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 19, 2007 by angiedotcom
i am not a cook so the low level of ingredients in this recipe was tempting. This is a great... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 21, 2007 by xena2604
This was very yummy and easy to make! A big hit! I actually used Morning Star Farms... MORE


 
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