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"This pork kebab recipe is great for parties outside, especially picnics." — lola
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1 cup white sugar
1 cup soy sauce
1 onion, diced
5 cloves garlic, chopped
1 teaspoon ground black pepper
1 (4 pound) boneless pork loin, cut into 1 1/2-inch cubes
10 bamboo skewers, soaked in water for 30 minutes
Great marinade, pork was juicy and flavorful. I didn't make the kabobs, but grilled a whole pork tender loin, cut into about four pieces. Took about twice as long to cook.
This is FANTASTIC. My husband says it's the best pork he's ever had, and I'm inclined to agree. Subbed brown sugar Splenda for the sugar. I used boneless country style pork ribs and trimmed the fat off of them before marinating because that's what I had on hand. Will absolutely be making this one again and again!
4 Ratings
* Percent Daily Values are based on a 2,000 calorie diet.
Barbecued Pork Kebabs
Serving Size: 1/10 of a recipe Servings Per Recipe: 10 Amount Per Serving Calories: 369 Calories from Fat: 142
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