Recipe by Tom Nicolson
"Annatto oil is made from annatto seed, a pungent Caribbean spice that imparts an orange color to the roast pig."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
achiote (annatto) seeds
sour orange juice
(25 pound) suckling pig, dressed
fresh jalapeno pepper, seeded
extra virgin olive oil
distilled white vinegar
Similar to the Filipino lechon de leche... requires time to cook... but it's worth it!
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/48 of a recipe
Servings Per Recipe: 48
Amount Per Serving
Calories from Fat: 521
We’ll help you get dinner on the table in no time flat.
Get recipes that work for your busiest days.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
See how to make incredibly succulent Hawaiian-style pork.
Watch how to make this zesty dish.
See how to make tender, slow-cooked pork ribs on your barbeque grill.