3.83 stars: 6 ratings
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Photo of: Playoff Meatballs

Playoff Meatballs

Submitted by: AMYM20 
These meatballs have been in my family for generations. The barbeque sauce adds a special kick! I serve these every Sunday during football season and every week they disappear! 
4.47 stars: 174 ratings
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Waikiki Meatballs

Submitted by: Cathy 
Beef meatballs flavored with ground ginger, simmered in a sweet pineapple sauce. 
4.65 stars: 74 ratings
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Cocktail Meatballs III

Submitted by: Lynn LaBuy 
In this easy appetizer, much of the flavor comes from the meatballs rather than the accompanying piquant sauce -they 're enriched with real cream and savory onion-soup mix. 
4.39 stars: 51 ratings
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Photo of: Sweet and Sour Meatballs (Suan T'ien Niu Jou Po Lo La Tzu)

Sweet and Sour Meatballs (Suan T'ien Niu Jou Po Lo La Tzu)

Submitted by: Poni 
Beef meatballs, carrot, onion and pineapple pieces simmered in a pineapple sweet and sour sauce. Serve hot over steamed white rice. 
4.25 stars: 138 ratings
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Photo of: Sweet and Sour Meatballs I

Sweet and Sour Meatballs I

Submitted by: Tammy Moore 
This is a slow-cooker recipe for meatballs made of ground beef combined with onion and egg. They are simmered for 4 to 5 hours with chili sauce, grape jelly, and lemon juice. 
4.35 stars: 142 ratings
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Photo of: Sweet and Sour Meatballs II

Sweet and Sour Meatballs II

Submitted by: Cathy 
Meatballs are made with ground beef, onions, egg, and bread crumbs, browned in a skillet, and simmered with vinegar, soy sauce, cornstarch, ketchup, and sugar until the sauce thickens. 
4.55 stars: 20 ratings
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Sweet and Sour Meatballs II

Submitted by: Pam Somers 
The hearty taste of seasoned beef and the flavors of sweet and sour distinguish these meatballs. Make this for a special occasion as an appetizer or for every-day dinner. 
4.24 stars: 17 ratings
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Photo of: Porcupine Meatballs III

Porcupine Meatballs III

Submitted by: Deb K 
Ground beef and rice are shaped into balls and browned with garlic, then simmered in tomato soup and mustard. 
4.66 stars: 185 ratings
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BBQ Glazed Homemade Meatballs

Submitted by: TERESA64151 
Living In: Kansas City, Missouri, USA
Homemade meatballs made from beef, onion, oatmeal, evaporated milk, and egg, and glazed with a homemade barbecue sauce made with ketchup, brown sugar, garlic, and liquid smoke. Best meatballs I ever tasted. Everyone asks for this recipe. 
4.49 stars: 87 ratings
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Photo of: Honey-Garlic Glazed Meatballs

Honey-Garlic Glazed Meatballs

Submitted by: Marion Foster 
My husband and I raise cattle on our farm here in southwestern Ontario, so it's no surprise that we're fond of these saucy meatballs. I know your family will like them, too. --Marion Foster, Kirkton, Ontario 
 
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