Barbecued Meatballs Recipe
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Barbecued Meatballs

By: AZTHESPIAN 
"Enjoy these meatballs in a wonderfully tangy sauce! Use your favorite flavor of barbecue sauce. When the meatballs are done, you can place them in a slow cooker/server to keep them warm."

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (62)

2,538 Saves

What to Drink?
Wine Zinfandel
Cocktail Shaggy's Manhattan
Beer Beer
Prep Time:
15 Min
Cook Time:
1 Hr 5 Min
Ready In:
1 Hr 20 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 8 servings
 

Ingredients

  • 2 pounds ground beef
  • 1 1/2 cups fresh bread crumbs
  • 1/4 cup chopped onion
  • 1/2 cup milk
  • 1 1/2 teaspoons salt
  • 2 eggs
  • 1 (18 ounce) bottle barbecue sauce

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a large bowl, combine the beef, bread, onion, milk, salt and eggs. Shape into little meatballs, about 1 inch in size. Place the meatballs into a 9x13 inch baking dish.
  3. Bake at 375 degrees F (190 degrees C) for 25 to 30 minutes. Pour barbecue sauce over the meatballs and bake for 35 more minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 554 | Total Fat: 32.9g | Cholesterol: 151mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Aug. 14, 2003 by Navy_Mommy   view full review
This is an old standard. It is super easy and not really much to it. Use a good quality...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 21, 2003 by JGENTON   view full review
I never thought to just add barbeque sauce to meatballs for a quick recipe. I was in a hurry...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Nov. 15, 2003 by schmerna   view full review
I made half a recipe and added pasta sauce. Pretty good.
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 10, 2003 by MEGNERD   view full review
I halved the recipe, made the meatballs a little bigger, and served w/ a baked potato and some...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 18, 2007 by Nomadic Missy   view full review
I read some of the previous reviews and took some of their advice-- I used the equivalent...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 31, 2005 by Sarah2006   view full review
Very impressed! I made these with the BBQ sauce from the Barbecued Beef recipe from this...
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Aug. 26, 2003 by SISMOON   view full review
I made this recipe for my family. Unfortunately, we were disappointed because the meatballs...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 12, 2010 by Daudrey86   view full review
This recipe is a hit every time I make it. Everyone always enjoys it!! The recipe is great...
The reviewer gave this recipe 1 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 9, 2003 by nicole   view full review
i didn't like these at all-maybe the milk made it too soggy-we ended up throwing them out-sorry
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 30, 2006 by MELANIE KENNEDY Supporting Member (Click to learn more about Supporting Membership)  view full review
I made these for a family potluck last year. This year my aunt requested that I bring my good...

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