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Barbecued Beef

SUBMITTED BY: CORWYNN DARKHOLME  PHOTO BY: Linda 

"This dish is zesty and yummy! It is very easy to make, as well as very deserving of 3 exclamation points!!! Spoon meat onto toasted sandwich buns, and top with additional barbecue sauce."
Barbecued Beef Recipe
RECIPE RATING:
This recipe has been rated 1,009 times with an average star rating of 4.7
Read Reviews (757)
PREP TIME  20 Min
COOK TIME  10 Hrs
READY IN  10 Hrs 20 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 1/2 cups ketchup
  • 1/4 cup packed brown sugar
  • 1/4 cup red wine vinegar
  • 2 tablespoons prepared Dijon-style mustard
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon liquid smoke flavoring
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon garlic powder
  • 1 (4 pound) boneless chuck roast

DIRECTIONS

  1. In a large bowl, combine ketchup, brown sugar, red wine vinegar, Dijon-style mustard, Worcestershire sauce, and liquid smoke. Stir in salt, pepper, and garlic powder.
  2. Place chuck roast in a slow cooker. Pour ketchup mixture over chuck roast. Cover, and cook on Low for 8 to 10 hours.
  3. Remove chuck roast from slow cooker, shred with a fork, and return to the slow cooker. Stir meat to evenly coat with sauce. Continue cooking approximately 1 hour.

FOOTNOTE

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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on jan. 6, 2004 by SARAEM 
My boyfriend LOVES this recipe. If the sauce is too greasy, I put the sauce in a container in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on jan. 6, 2004 by CATHYOO 
A few tips for this great recipe. I've been making it for a few years. I actually sear my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on dec. 5, 2003 by Chef Eeyore 
Wow! This was soooo easy to make and absolutely delicious! I used a pork roast instead of a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on jan. 2, 2006 by MESODIUS 
Excellent. I made this just as indicated, except to avoid the fattiness people mentioned, I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on jan. 6, 2004 by TLBRAN 
I have made this dish using a beef chuck roast twice and a pork loin roast 3 times. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.69 star rating.
Reviewed on jul. 13, 2003 by CSANDST1 
YUM!!! I doubled the sauce and added it all to the pot. This was very good. You definitely... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on aug. 6, 2003 by MORGMOM 
This recipe was great. I used some BBQ sauce, some ketchup and no liquid smoke and it was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on jan. 6, 2004 by mom2hhh 
Fantastic! Don't like the way my crockpot cooks things so I put it in the oven... 350 for an... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.69 star rating.
Reviewed on nov. 13, 2003 by JLF518 
I believe the ketchup mixture helped to keep the beef moist, however, I would not use this as... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Reviewed on jan. 6, 2004 by Taryn 
My family loved this dish! Even my daughter who never tries anything liked it. Some other... MORE

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Cooking Level: Intermediate

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Nutritional Information
Barbecued Beef

Servings Per Recipe: 12

Amount Per Serving

Calories: 276

  • Total Fat: 16.2g
  • Cholesterol: 65mg
  • Sodium: 562mg
  • Total Carbs: 13.5g
  •     Dietary Fiber: 0.1g
  • Protein: 18.7g

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