Reviewed: Jun. 24, 2007

Super easy and great to eat. I used ground turkey and browned it with chopped onion. Stubb's BBQ sauce gave them a great flavor. My dad loved them and ate 4 - he usually hates ground turkey. I made 8 with Grand's and used up the remaining meat with four pieces of bread. They all turned out great.

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TXCUTIE920

Cooking Level: Beginning

Living In: Austin, Texas, USA

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Reviewed: Jun. 6, 2007

This was absolutely delicious! The filling is so good, but I did a few things differently with the recipe. First, I did not use store bought biscuits. I made homemade ones using the Never Fail Biscuits recipe, also found on this site. I diced up fresh onions and sauted them with the beef instead of the dried onion. Also, when the meat was simmering with the bbq sauce, I grated some cheese into the mixture. I couldn't wait to taste these as they smelled so yummy all through the cooking process. I still put grated cheese over them even though I added a little into the beef filling. As I stated before, they were great! Thanks for the recipe.

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Roxanne J.R.

Cooking Level: Intermediate

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Reviewed: Jun. 1, 2007

Wow! What did I do wrong? I made these with Sweet Baby Rays BBQ and I was the only one out of 5 to like them. The kids wouldn't touch and the husband didn't like. Way too sweet, it could have been the BBQ selection. I do think these would be neat for TACO meat and toppings....but maybe too much work for the trouble. The biscuits were kind of hard to keep in the muffin tin.

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Sunshine

Cooking Level: Intermediate

Living In: Ashippun, Wisconsin, USA

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Reviewed: May 23, 2007

The kids love this one. It is easy to have prepared and in the fridge waiting to bake. This was great on a busy night. I was able to preheat oven, toss the meat into biscuits and bake. Easy clean up also.

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Queen of Crazy!

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Reviewed: May 20, 2007

These are great! Hubby says these are a keeper. There are a lot of possibilty with these. Thanks for a great recipe.

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ICNSPOTS2

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Reviewed: May 17, 2007

A very yummy idea. I used Jack Daniels BBQ sauce and it was sooo good. Thanks

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Lori

Living In: Birmingham, Alabama, USA

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Reviewed: May 16, 2007

Instead of dried minced onion, I added some diced yellow onion to the beef while browning. The one thing my husband didn't like was the canned biscuits. Other than that, quick, easy and tasty.

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ansmadre

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Reviewed: May 15, 2007

My entire family from a six year old to her 60 year old grandmother loved these. I used reduced fat Grands as others have suggested and sauteed fresh diced onion while browing the meat. I added about 3/4 BBQ instead of the 1/2 called for. We'll definitely do these again.

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Lisa Michelle

Cooking Level: Intermediate

Living In: Pleasanton, California, USA

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Reviewed: May 9, 2007

I needed something quick and easy to put together tonight and I came across this recipe. My kids like Sloppy Joes so I figured it was worth a try. I added fresh chopped onions, salt, pepper , chopped cilantro, green onion chopped and some Worcestershire sauce and a little creole seasoning. The result was very good. Thank you Karen!

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Nandabear

Cooking Level: Intermediate

Home Town: Recife, Pernambuco, Brazil

Living In: Round Rock, Texas, USA

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Reviewed: Apr. 14, 2007

I liked this one pretty well. I made an adjustment though. I put the bbq beef in the bottom of a pan and put the biscuits on top, baked it til the biscuits were brown. I took it out added cheese and placed it back in the oven til melted. I will be making this again.

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DDNELSON2631

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Reviewed: Apr. 11, 2007

kids and husband loved it. Per other reviews I added more BBQ sauce, fresh onions, more cheese, brown sugar, and used Grands biscuits. I did however add to many onions, which overpowered the flavor.

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jbalsmom

Cooking Level: Beginning

Home Town: Saint Cloud, Minnesota, USA

Living In: St. Cloud, Minnesota, USA

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Reviewed: Apr. 3, 2007

My family loved these!! I used jumbo whole wheat biscuits, and a pound of meat. I will be making these often.

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FREAKITIKI97

Cooking Level: Expert

Home Town: Lima, Ohio, USA

Living In: Pearl City, Hawaii, USA

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Reviewed: Apr. 1, 2007

quick, easy and we think they taste great too. I used homemade bbq sauce and ground turkey, that's what we have.

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Liz

Cooking Level: Intermediate

Home Town: Longview, Washington, USA

Living In: Vancouver, Washington, USA

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Reviewed: Mar. 30, 2007

These were pretty good and easy to make. I used the Grands biscuits but next time I think I will try crescent dough. This could be pretty versatile as it sounds good with taco meat and cheese as well.

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Doolittlenomnoms

Cooking Level: Expert

Living In: Rapid City, South Dakota, USA

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Reviewed: Mar. 29, 2007

Not huge on flavor, but simple enough for a 3 year old to love! :)

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CharityAmber

Home Town: Warsaw, Ohio, USA

Living In: Monroe, Connecticut, USA

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Reviewed: Mar. 27, 2007

my husband liked these...little does he know how easy they were to make. I did a few little things different. I used regular onion which I cooked with the beef, and I used my own baking powder biscuit recipe (simply because I didn't have any of the store-bought kind). Turned out great!

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michele

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Reviewed: Mar. 21, 2007

Pretty quick and easy. Nothing fancy but perfect for a quick meal and I can see how kids would enjoy it.

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Hayden

Cooking Level: Intermediate

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Reviewed: Mar. 8, 2007

This recipe is so quick and easy, it's something we throw together as an afterthought when we've both had a long day. We mix it up by using different kinds of bbq sauce, and sometimes we add corn for a little color/veggie action!

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Kandace Williams

Cooking Level: Intermediate

Home Town: Houston, Texas, USA

Living In: Fort Worth, Texas, USA

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Reviewed: Mar. 4, 2007

Tried these for lunch today and I was pleasantly surprised. Im not much of a "covered in BBQ sauce" type person but I think with the cheese and the bread, it offsets it. A couple reviews stated that they became dry but mine didn't at all. The only thing i had a problem with was getting the biscuits to stay stretched out enough to come up to the top of the pan. You can also use tuna cans to make bigger ones.

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