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Bar Stool Pretzels

SUBMITTED BY: *Kaila* PHOTO BY: Late2Class

"Delicious Pretzels perfect for snacking on while watching the game."
RECIPE RATING:
The reviewer gave this recipe 17 stars. This recipe average a 4.3 star rating.
Read Reviews (15)
PREP TIME  5 Min
COOK TIME  1 Hr
READY IN  1 Hr 5 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 cup butter
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons garlic powder
  • 1 (1 ounce) envelope dry onion soup mix
  • 1 dash hot pepper sauce (e.g. Tabasco™)
  • 20 ounces sourdough pretzels

DIRECTIONS

  1. Preheat the oven to 250 degrees F (120 degrees C).
  2. Melt the butter in a saucepan over medium heat. Stir in the Worcestershire sauce, garlic powder, onion soup mix and hot pepper sauce. Coat pretzels in the mixture by dipping or brushing and place on a baking sheet.
  3. Bake for 1 hour in the preheated oven, stirring every 15 minutes. Cool, then serve or store in an airtight container.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 26, 2006 by Breeze
I have been looking for this recipe for years! I used to have these when I lived in Pittsburgh... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 23, 2008 by Late2Class
Great way to jazz up plain old pretzels. I used only 3/4 cup of butter and they turned out... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2008 by KONWAL
I don't know how my experience could have been so different than so many other reviewers. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 18, 2007 by Reenie
My second batch! And so far I've just used regular pretzel twists and sticks.(not sour dough)... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 26, 2008 by amydoll
Konwal, I feel your pain. I had a similiar experience. The butter mixture did not stick to the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 24, 2008 by mrstko3
These are great and super-easy! I used small (not sourdough) pretzel rods just like in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2008 by Gaytha
This was great--I made these last night for my Final Four party and everyone loooved them! I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 17, 2008 by MSP
These were prety good. Used sourdough nibblets and less butter - it could have used even less... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 16, 2007 by nocandew