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CCRyder's Smoker Rib Rub

Submitted by: ccryder81

Home Town: Maineville, Ohio, USA

Living In: Monroe, Ohio, USA

This sweet and spicy rub includes oregano, thyme, and rosemary. Fire up the smoker and get ready for a full flavored rib experience.

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This is a dry rub that can be used on all meats, fish and vegetables. It is slightly sweet with brown sugar and has a hint of heat from white pepper, red pepper, and mace. Use this for grilling, barbequing meats, or smoking.

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Brown Sugar and Spice Dry Ham Rub

Submitted by: sweetaddiction

Living In: Shreveport, Louisiana, USA

Prepare your own sweet and spicy dry rub for ham in minutes by blending brown sugar and spices.

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Tangy BBQ Rub

Submitted by: glenn

Home Town: Fayetteville, North Carolina, USA

Living In: Orlando, Florida, USA

This is an easy to make dry rub. It is especially good on pork and chicken. The sugar in the instant orange drink mix glazes the meat as it grills, and the citrus flavor brightens the flavor of the meat.

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Cumin-Coriander Pork Rub

Submitted by: TYRIX16

This lively rub made with cumin, coriander, and chili powder will pack lots of flavor onto any meat. This would be a great complement to any South or Central American meat dish.

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Big E's BBQ Rub

Submitted by: BIG E BBQ

Home Town: Kings Mountain, North Carolina, USA

This rub goes great with pork shoulder and beef brisket.

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Rib Rub

Submitted by: sal

Rub spareribs with this zesty blend of sugar and spices before grilling.

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Spicy Flat Iron Steak Rub

Submitted by: miki

Add zesty flavors to basic steak with this spicy rub combining brown sugar, onion powder, garlic powder, and a variety of hot chile powders.

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Best BBQ Rub in Texas

Submitted by: HOLLYKH

Brown sugar, chili powder and paprika are augmented by a subtle array of spices in this beef brisket rub with a flavor the size of Texas. Rub into beef at least 2 hours before cooking.

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