Recipe by Carol
"This recipe makes lovely individual tarts. Serve each tart adorned with a dollop of whipped cream and a sprinkling of nutmeg."
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chopped dried figs
packed brown sugar
chopped candied citron
12 (5 inch)
unbaked tart shells
delicous, this is gret, its so sweet, you could eat them all day
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 187
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