Bananerberry Smoothie Recipe -
Bananerberry Smoothie Recipe
  • READY IN 10 mins

Bananerberry Smoothie

Recipe by  

"It's great on a hot summer day and easy to prepare."

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Ingredients Edit and Save

Original recipe makes 2 servings Change Servings
  • PREP

    10 mins

    10 mins


  1. In a blender combine strawberries, banana, peaches, apples, and ice cream. Blend until smooth. Add ice, pour in milk and blend again until smooth. Serve immediately.
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Reviews More Reviews

Most Helpful Positive Review
Dec 07, 2003

Excellent, esp. with peaches and strawberries in season. I found the sugar content fine...

Most Helpful Critical Review
Nov 05, 2004

i wasn't to big on it

Dec 07, 2003

I thought is was ok, but there is not quite enough sugar, slightly bland. It is easy to make.

Dec 07, 2003

This was easy AND delicious. My children loved it.

May 23, 2005

This was a pretty good smoothie, but next time I'll just tinker it to suit my taste. I'll prolly end up doubling the banana, reducing the apple, and increasing the ice-cream. Mine didn't have ice in it because I forgot to make some, and it made more than 2 servings. This is a pretty good basis for my ultimate smoothie though :)

Jul 04, 2011

I never would have thought to use apples in a smoothie, but why not? Unfortunately, while it certainly contributes additional nutrition, it did not add much flavor. Adding all those ice cubes only watered down the flavor as well. It was nice, however, to find a smoothie that didn’t have the tang of yogurt, and for that alone I’ll rate this four stars. It’s easy enough to cut back on the ice cubes or to not add it at all if your fruit is frozen.

Feb 11, 2007

First of all the serving size is wrong. I needed 4 servings so I doubled it and had enough for each person to have multiple refills. We also added some orange juice on one of the rounds and it was WAY better with that.

Aug 01, 2011

So so so delish ! The portion size runs big when I did it for one person, but I didn't mind having extra smoothie. It tastes so great !


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  • Calories
  • 354 kcal
  • 18%
  • Carbohydrates
  • 57.8 g
  • 19%
  • Cholesterol
  • 48 mg
  • 16%
  • Fat
  • 12.6 g
  • 19%
  • Fiber
  • 5.2 g
  • 21%
  • Protein
  • 6.8 g
  • 14%
  • Sodium
  • 114 mg
  • 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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