Reviewed: Jun. 6, 2011

Well I must say I changed one thing. Instead of almond bark, I used peanut butter. Then I rolled the banana with the rice krispies, coconut and chopped dried cranberries. Great snack.

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Reviewer:

LED87

Cooking Level: Intermediate

Living In: Dallas, Texas, USA

Reviewed: Jul. 11, 2010

This also works with a bag of chocolate chips. I makeshift a double boiler with a bowl that fits over a small saucepan and warm until all the chips melt. My kids have dipped these banana pops in almost everything they could find to crunch into small pieces, if you don't have rice krispies. My favorite is unsweetened coconut but my kids love the granola/nut combination. Totally the best summer treat ever.

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10 users found this review helpful