Bananas Foster I

SUBMITTED BY: Chrissi  PHOTO BY: Traci B's Kitchen Supporting Member (Click to learn more about Supporting Membership)

"Bananas sliced in a warm cinnamon and caramel sauce with rum. Serve over ice cream!"
Bananas Foster I Recipe
PREP TIME  5 Min
COOK TIME  5 Min
READY IN  10 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 tablespoons butter
  • 3 tablespoons brown sugar
  • 1/8 teaspoon ground cinnamon
  • 1 banana
  • 1 tablespoon lemon juice
  • 1/4 cup rum
  • 2 tablespoons banana liqueur

DIRECTIONS

  1. In a small skillet over medium heat, melt butter. Stir in sugar and cinnamon and heat until bubbly. Peel and quarter the banana. Place banana pieces and lemon juice in skillet and cook 3 to 4 minutes more, basting with syrup.
  2. In a long-handled pan, heat rum and banana liqueur over medium heat until just warm. Ignite the alcohol and pour carefully over the banana slices. Remove the banana pan from the heat and continue to baste the banana slices with their sauce until the flames die down. Serve at once.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed on Jan. 25, 2004 by awesome in tummy 
I just had this pricey dessert in New Orleans at the restaurant that invented it. It was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed on Aug. 4, 2005 by Mark P 
Excellent. But then it's impossible to go wrong with a banana's foster recipe -- it's just... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.67 star rating.
Reviewed on Mar. 26, 2003 by Rebslo 
It was fun lighting my dessert on fire! The taste was just OK, and I found the rum taste to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed on Jan. 25, 2004 by OCTOVUS 
Mmmmmmmm...ok, why 5 stars? Perhaps the rum is having an effect on me. But this is simple... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed on May 29, 2005 by Kirsten Turek 
FABULOUS! So quick & easy! I doubled and used 3 bananas. No alcohol, used Vanilla instead of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed on Jan. 25, 2004 by JDVMD 
Excellent. I added more rum and cinnamon. Took the cooled mixture and made it into ice cream... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed on Feb. 18, 2004 by GUYCHEF 
I much prefer this to Bananas Foster II. In my opinion, this is as close as you can get to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed on Jul. 23, 2003 by HEWOALLAN 
Great recipe but the serving size is not realistic. I made 12 servings for 6 people MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed on Jan. 25, 2004 by HONDATRAIN 
Very Good! I used Banana Rum and it made it even better! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.
Reviewed on Jan. 25, 2004 by JOYOSITY 
I like to serve this a la mode. I also soak some raisins in orange juice for a few hours and... MORE


 
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Nutritional Information
Bananas Foster I

Servings Per Recipe: 2

Amount Per Serving

Calories: 355

  • Total Fat: 11.8g
  • Cholesterol: 31mg
  • Sodium: 89mg
  • Total Carbs: 41.3g
  •     Dietary Fiber: 1.6g
  • Protein: 0.8g

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