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Banana Walnut Ice Cream

By: franklint99  
"This delicious and unique flavor ice cream is perfect for summer."

Rating: This weblink has been rated 6 times with an average star rating of 5.0 Read Reviews (6)

Rate/Review | 352 people have saved this

Prep Time:
20 Min
Cook Time:
10 Min
Ready In:
12 Hrs 30 Min

Servings  (Help)

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Original Recipe Yield 8 cups
 

Ingredients

  • 2 1/2 cups half-and-half
  • 8 egg yolks, beaten
  • 1 cup white sugar
  • 2 1/2 cups heavy whipping cream
  • 2 bananas
  • 3/4 cup half-and-half
  • 1 cup walnuts

Directions

  1. Heat 2 1/2 cups of the half-and-half in a large saucepan over medium heat until small bubbles begin to form around the edges. Remove from heat and set aside.
  2. Mix the egg yolks and sugar in a large bowl until smooth. While stirring, slowly pour the half-and-half into the egg mixture. Transfer the mixture to the saucepan and heat again over medium heat until bubbles begin to form around the edges. Remove from heat and return to the bowl. Stir in the heavy whipping cream.
  3. Puree the bananas and 3/4 cup half-and-half in a blender until smooth. Add puree to bowl and mix well. Cover and refrigerate until cold, 3 to 4 hours.
  4. Pour mixture into cylinder of ice cream freezer. (Refrigerate any remaining mixture until ready to freeze.) Freeze according to the manufacturer's directions. Stir in the walnuts. Transfer to 1 quart containers and freeze overnight before serving.

Footnotes

  • Get out your ice cream maker and we'll let you in on some of the secrets of sweet success with homemade ice cream.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 658 | Total Fat: 53.1g | Cholesterol: 343mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2008 by naples34102 
Wonderfully creamy with a delightfully fresh banana taste--nothing beats ice cream with a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 13, 2007 by Miss Dusty 
Oh my goodness this is wonderful!!! I'm in heaven! This ice cream was easy & quick to make... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 26, 2009 by Melissa 
My only regret is that my ice cram maker only makes a quart at a time. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2009 by mpatricia1972 
Excellent!! New family fav!! Used all half+half and a little extra banana. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2009 by thebakedbaker 
made this without the walnuts and put in a swirl of peanut butter and added some dark... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2008 by RALWATTAR 
Absolutely amazing ice-cream! I followed the recipe exactly, but mixed in added chopped... MORE

 
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