Reviewed: Mar. 18, 2003

I've made these many times in the past, usually on toast, but I really like the tortilla version! I came across this in the "Vegan Recipes" section, but would like to point out that it's not truly vegan, as vegan's don't eat honey (you can use jam instead). Either way, enjoy!

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Reviewer:

DUFFLEPUD

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Reviewed: Nov. 18, 2002

Pretty good and very filling. kinda boring.

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Reviewer:

KOOLBRICK

Cooking Level: Intermediate

Home Town: Wall Township, New Jersey, USA

Living In: Brooklyn, New York, USA

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Reviewed: May 24, 2002

These are just wonderful! And so simple! I've always loved peanut butter and banana sandwiches, or on toast, but I never tried it this way. What a great idea. I can't wait to try them out on my neices and nephew when I see them. I know they will like them, too. And it makes a very nutritious snack. Thank you.

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Reviewer:

Niki

Cooking Level: Expert

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Reviewed: Feb. 20, 2001

These taste good, but have something to drink handy. They are dry and sticky! Maybe a little honey or jam in it would help. I think I'll try that next time.

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