Really good and pretty easy. Most important! Use fairly ripe bananas! I like green ones typically but in this recipe they provide no flavor. Cut the bananas into 3 pieces, then cut them in half lengthwise. Take one piece, add a few chocolate chips, roll it once in the eggroll, then add the other side of the half and roll it all up. (So the 1/3 of the banana is split in half but rolled together). Fry at medium high heat. Too low it gets greasy, too high the insides won't get hot. To me, this is the hardest part of the recipe. Just be sure the oil is at med hi heat before putting the eggroll in. It should cook in ~1 minute (keep turning it). Roll in cinnamon sugar or drizzle in chocolate, or caramel sauce...or any combination of the 3. Garnish with raspberries and/or ice cream. Delicious, and believe it or not, fairly easy. Just try it yourself a day or so before a party so u know what you're doing. Good luck!
Was this review helpful?
3 users found this review helpful
Really good and pretty easy. Most important! Use fairly ripe bananas! I like green ones...