The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Oct. 20, 2009
awesome bread - it was gone in a day and a half
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Mar. 8, 2009
Yummy! I threw in 4 bananas total to bring out the banana flavor. This is awesome!!
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Feb. 15, 2009
These were just fantastic! Not a super banana-y bread, but the chocolate chips make it very yummy. This one is fool proof too!
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Cooking Level: Expert

Home Town: Poulsbo, Washington, USA
Living In: Platteville, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Nov. 30, 2006
I made this recipe quite easily; it is crispy on the outside and nice and soft on the inside; just how banana bread should taste! As a college student, I was able to make this bread quickly and easily without a mixer. If I can manage to make it, anyone can!
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Cooking Level: Intermediate

Home Town: Kaukauna, Wisconsin, USA
Living In: Libertyville, Illinois, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Oct. 25, 2006
This is one of my favorite banana bread recipes. The chocolate chips and pecans make it something different. Also good without the pecans for the kids. Yum!!!
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