My only complaint about these is that the cream cheese layer was way to soft. Being a lil firmer would have made it a 5 start recipe. It was still very good. Had to eat it as if it was a pie-with a fork because it was to soft and messy to handle. Should have been called a pie instead of bar i would think. I decided not to spread the whip cream over the entire pie and instead, layered the banana and pineapple over cream cheese, refridgerated over night, sliced into individual bars, and then added whip cream(from can)diced cherries and walnuts on the individual bars. Much made for a cuter presentation :)
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My only complaint about these is that the cream cheese layer was way to soft. Being a lil...