AMAZING!!! The sour cream is the secret ingredient. I bought the wrong size pans so I made 3 from the recipe. I've never baked anything, so I didn't realize how much it would rise. The result was a "muffin-top" loaf but the taste was amazing. I cooked it longer - until the toothpick (in this case a skewer) came out clean. Oh my, it was fabulous. I did add a topping recommended by one of the top reviewers - delicious. I didn't have quite enough walnuts - next time I'll add more. Overall, it was easy, inexpensive, and most of all - DELICIOUS!
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AMAZING!!! The sour cream is the secret ingredient. I bought the wrong size pans so I made 3...