Recipe by 1 cook in the kitchen
"I eat this with chocolate cookies! I enjoy this because it is totally yummy and practically guilt-free when it is eaten by itself. This can be served with frozen cookies for a decadent treat!"
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
Oh wow. This is so simple, and so brilliant. I just made some with a handful of frozen strawberries instead of caramel sauce. Thank you for sharing an idea that has brought frozen treats back to our allergen free kitchen!!!
Amazing! I used a low cal caramel dessert in place of caramel sauce (all I had on hand). This will be my go to frozen treat from now on.
I Lov It So muchhhh!!!!!!!!
Absolutely loves this.. I added 2 Tbs of milk and used blender making a beautifully smooth icecream ...I love that I didn't have to.throw away bananas..
Made this just as directed and it is so good! My daughter and I each had 2 servings. Just make sure you have really ripe bananas or it might not taste that great. Our was perfect though. An easy Summer treat that really is pretty guilt-free.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/2 of a recipe
Servings Per Recipe: 2
Amount Per Serving
Calories from Fat: 2
Bunny cakes, lamb cakes, chocolate eggs, and carrot cakes to nibble on.
Breakfast casseroles, drinks, fancy eggs, and brunch ideas for a sweet Easter event.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
An impressive, 5-star banana pudding that's surprisingly easy to make.
Discover the simple secret to super-moist banana cake.
See how to make a luscious and creamy no-bake dessert!