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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed: Sep. 5, 2008
Loved it! I doubled the recipe, but only used 3 tablespoons of sugar and omitted the eggs. The second time I made this I added frozen blueberries. My kids even drank this and they are picky. Now I know what to do with my overripe bananas!! Thanks for a great recipe.
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Reviewer:

BETH62075
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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed: Aug. 24, 2008
ok so this was my FIRST TIME making a smoothie and this 1 was GREAT!!!... What I did different was instead of sugar i used Stevia.. and all natural sweetener. I used about 1/8 tsp. and i added ice. i like a smoothie not a drink. no offense. All in all it was great. I would like to try it with melted chocolate and strawberries.. ces bon!!
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t-tam
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Cooking Level: Expert
Home Town: Rayne, Louisiana, USA
Living In: Duson, Louisiana, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed: Jul. 19, 2008
tastes yummy. i just dont know the purpose for the egg. i topped it off with whipped creme.
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Tami
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Living In: Bay Shore, New York, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.56 star rating.
Reviewed: Jun. 28, 2008
It's good but to much calories.
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Nathan
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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed: Jun. 24, 2008
I am like 13 and trying to gain weight. I LOVED this smoothie as a matter of fact I am drinking it now! It is so GREAT!
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Reviewer:

Ashley
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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed: Jun. 6, 2008
I just trie dthis for the first time! I was worried about the taste of raw eggs, but tried it anyways! i actually added two eggs for the extra protein, and i also used equal instead of sugar!! I ABSOLUTELY LOVED THIS DRINK! IT WAS PERFECT AND VERY FILLING! THANKS SOO MUCH! WILL HAVE THIS A LOT!!!!
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Reviewer:

christy
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The reviewer gave this recipe 4 stars. This recipe averages a 4.56 star rating.
Reviewed: May 20, 2008
This was really good and it was easy to make and I had eveything I needed at home. I really enjoyed your recipe!! =]
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3 users found this review helpful

Reviewer:

81007
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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed: May 13, 2008
This tasted much better than it sounds. My daugher made this for me for a Mother's Day breakfast, along with Chocolate French Toast. It was yummy!
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Reviewer:

Julie E.
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Cooking Level: Intermediate
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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed: May 12, 2008
Am drinking this now and it's delicious and filling. I don't like to eat full breakfasts during the week so this is perfect. Also, fast and easy to make.
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Reviewer:

Darkravyn
Cooking Level: Intermediate
Home Town: Chickasha, Oklahoma, USA
Living In: Fairbanks, Alaska, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.56 star rating.
Reviewed: Apr. 24, 2008
it was real good like it
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Reviewer:

fatrat
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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed: Apr. 21, 2008
Yum, just made this. Thanks.
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Reviewer:

Jennifer
Cooking Level: Beginning
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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed: Apr. 12, 2008
oh my god this recipe is da bomb i made it and now i will use it forever thanks
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Reviewer:

bmmayer
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The reviewer gave this recipe 3 stars. This recipe averages a 4.56 star rating.
Reviewed: Feb. 9, 2008
After reading the other reviews, I cut the sugar to 1/2 tsp. I used a banana out of the freezer. It wasn't bad per se, but I don't think I would have it again. Truth be told, the raw egg kind of creeped me out while I was drinking it. It was all in my head, but I couldn't stop thinking about it.
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Reviewer:

lobsteriffic
Cooking Level: Intermediate
Home Town: Winnipeg, Manitoba, Canada
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The reviewer gave this recipe 4 stars. This recipe averages a 4.56 star rating.
Reviewed: Jan. 31, 2008
Everyone loved this!. We can't the egg because we fall into the high risk category, but wonderful with out! Thanks
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megnrn
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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed: Jan. 18, 2008
We skipped the egg, and my daughter said this was AWESOME! Thank you for posting this recipe.
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bubbles93
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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed: Jan. 13, 2008
Yummy! Am easy way to get fruit and protein into the kids in the morning. I did use a little ice and I used brown sugar, but it probably doesn't change the taste that much.
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MARYS2004
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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.
Reviewed: Jan. 6, 2008
this was really good but i would add ice
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Reviewer:

banana
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The reviewer gave this recipe 3 stars. This recipe averages a 4.56 star rating.
Reviewed: Jan. 2, 2008
I personally love smoothies and this isn't exactly a smoothie. Even after i froze the banana and added the egg, it still was to thin. And also you should add some ice, because it came out a little too warm. But the flavor was there.
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Reviewer:

xxDXxx
Cooking Level: Intermediate
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