The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.
Reviewed: Oct. 30, 2006
raves- every time I use it
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Cooking Level: Expert

Living In: Newport, Tennessee, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.
Reviewed: Aug. 11, 2006
I loved this recipe and so did my guests!! I wanted a drink that was non-alcholic for my tiki party that was tropical and yummy and this fit the bill!!
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Cooking Level: Expert

Home Town: Sayre, Pennsylvania, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.
Reviewed: Jul. 27, 2006
This is now my most requested punch recipe. I have made it many times over the last few years. It is always a hit, although I agree with a previous reviewer that it isn't really a kids punch. We always scoop the slush into individual cups and then fill them with the ginger ale instead of making a huge bowl at a time.
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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.
Reviewed: Jun. 8, 2006
I have made this punch for several parties over the past couple of years and it is always a hit. I would highly recommend it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.
Reviewed: Nov. 17, 2005
Very delicious. I made this for a block party but served it a little different. I kept the slush frozen in a container and in a small ice chest with an ice cream scooper. With a note of directions: "Scoop slush into cup, pour in ginerale." Like a rootbeer float. It kept the flies out of the punch bowl while maintaining a refreshing, cool drink.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.
Reviewed: Sep. 14, 2005
This recipe is awesome! My mom discovered it around Christmas and has been making it for all our family get togethers ever since! It is just the right mixture of sweet and tart - with a zing added from the bubbly ginger ale! Tropical, Icy, Delicious!
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Cooking Level: Expert

Living In: Mentone, Indiana, USA
The reviewer gave this recipe 3 stars. This recipe averages a 4.87 star rating.
Reviewed: Sep. 12, 2005
I made this punch for my three year old's birthday party. It was a little too acidic. The kids drank it but it is not something I'll make again in the future.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.
Reviewed: Aug. 21, 2005
I made this for a bridal shower and was told that it was delicious by several people. I followed other suggestions and cut the sugar to 1 1/2 cups...it was perfect!!!
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Cooking Level: Expert

Home Town: Russell, Ohio, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.
Reviewed: May 28, 2005
We used this for a Bridal Shower and it was a hit! Everyone was asking for the recipe. Just the right mix of tangy and sweet.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.
Reviewed: Jan. 3, 2005
I tried this punch for a birthday party and everyone loved it so I made it again for a christmas party and got rave reviews. I will be making it again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.
Reviewed: May 21, 2004
Made this for a baby shower and everyone loved it. I used only 1 1/2 cups of sugar and it was still plenty sweet. This recipe makes 18 cups of liquid, so be sure to use a REALLY large bowl. My largest bowl holds only 16 cups, so I mixed together everything except the last 3 cups of water and then added 1 cup of water per container after I had divided the mixture among the 3 containers.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.
Reviewed: May 19, 2004
I made this for our entire church for a Luau. It was a huge hit and was very easy to put together.
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8 users found this review helpful

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Cooking Level: Expert

Home Town: Quincy, Washington, USA
Living In: Southington, Connecticut, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.
Reviewed: Feb. 10, 2004
I have a sweet tooth, but this is a perfect blend of tart and sweet! The banana really adds to it. Lemon-lime soda works great instead of the ginger ale. Also orange sherbet floating on top tastes great!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.
Reviewed: Dec. 19, 2003
This is a delightful punch. Occasionally I make an alcoholic version by substituting champagne for ginger ale. I use three .75 liters of champagne instead of three liters of ginger ale. It's delicious.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.
Reviewed: Sep. 7, 2003
We had this recipe for my aunts surprise Birthday party and everyone LOVED it! Great for any occasion!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.87 star rating.
Reviewed: Mar. 8, 2003
I thought this was pretty good but some people at this bridal shower said that it was too sweet. So go figure.
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9 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.
Reviewed: Nov. 26, 2002
This was wonderful, refreshing and taste great. Definitely will make again.
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14 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.
Reviewed: Oct. 27, 2002
The only problem with this punch was that our glasses were too small! This was a hit at my sister's bridal shower yesterday. I added a frozen mold of strawberries and blueberries in 1/2 pineapple juice and 1/2 water. Out of this world! This is a new family favorite...thanks for sharing the recipe!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.
Reviewed: Sep. 3, 2002
Excellent punch! We served at my grandparents 60th anniversary and was a smashing success! Highly recommended.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.
Reviewed: Jun. 19, 2001
My family loves this punch. Freeze in smaller quantities and it's a quick something to drink that is much healthier than pop!
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