Reviewed: Nov. 19, 2009

perfect!

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jleigh35

Cooking Level: Expert

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Reviewed: Nov. 16, 2009

I brought this to a potluck and all night overheard people say, "Who made the banana pudding? It's great!"

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Adelaide

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Reviewed: Nov. 16, 2009

Fabulous! Tasted like banana pudding is supposed to! I accidnetly bought a 1 oz box of instant vanilla pudding, and that was all that I used, and it turned out great!

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SouthernTennisChick

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Reviewed: Nov. 15, 2009

This is the best ever!!!

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Patty

Cooking Level: Expert

Home Town: Amarillo, Texas, USA

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Reviewed: Nov. 14, 2009

I love this pudding. The cream cheese gives a little added richness. Everyone loves it. I make it exactly as written. A+

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leedeeree

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Reviewed: Nov. 14, 2009

so gooooooooddd! used all light substitutes and it still tasted fantastic! even used fat free condensed milk! Def a keeper.

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jesscass

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Reviewed: Nov. 13, 2009

Fast & Easy recipe!

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shae

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Reviewed: Nov. 8, 2009

absolutely delicous!!!

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JENPAT1

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Reviewed: Nov. 7, 2009

decadent and delicious!!!!!!

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Peggy

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Reviewed: Nov. 5, 2009

this is so good. made as is 1 time, then kicked it up and made my own whipped cream. over the top with homemade whipped cream. cuts the sweetness a little bit but still leaves it so rich and yummy.

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lisa r

Cooking Level: Intermediate

Home Town: Covington, Louisiana, USA

Living In: Mobile, Alabama, USA

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Reviewed: Nov. 4, 2009

Awesome recipe. I am the manager of a foodservice operation and it is sooo good that I am using it in my facility.

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Kristy

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Reviewed: Nov. 4, 2009

This was so delicious and easy to make. i've never been a fan of the instant pudding recipes, but this one was great. I would definatley recomend putting it in a bowl so that you can use more layers and i reduced the milk to 2 cups. other than that, i wouldn't change a thing. Has anyone tried this with pineapple? i'm tempted.

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cherityharper

Cooking Level: Expert

Home Town: Sylacauga, Alabama, USA

Living In: Tuscaloosa, Alabama, USA

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Reviewed: Nov. 3, 2009

AWESOME! This is definitely the best banana pudding ever! I have made it twice in the last couple weeks and everyone loves it and asks for the recipe. Definitely use about 3/4 of the condensed milk, I did and it turned out great!

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mya8725

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Reviewed: Nov. 2, 2009

This was the best banana pudding recipe I've ever tried. My sister even said it was better than the one her hubby's grandma used to make and that had her #1 seal until now. This is my hubby's favorite dessert and he LOVED it! My only change was adding a couple of fresh very ripe smashed bananas to the mix & then I layered it in a trifle bowl, otherwise followed exactly. Thanks so much for sharing this fabulous pudding.

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mom2three

Cooking Level: Expert

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Reviewed: Oct. 26, 2009

The ultimate Banana Pudding recipe, no need to look further. This was one of my grandfather's favorite desserts and it has become one of my family's favorites as well. I used sugar free vanilla pudding this time to cut some of the sugar and it turned out great!

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sandiedog

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Reviewed: Oct. 25, 2009

Very easy and very delicious. 'Nuff said. :)

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Noty

Cooking Level: Intermediate

Living In: Tampa, Florida, USA

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Reviewed: Oct. 21, 2009

This is the best banana pudding recipe I've ever tried. I beat the sliced bananas in with the pudding so it has a more banana flavor. So creamy and rich.

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CN29URSERY

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Reviewed: Oct. 19, 2009

yummy!!

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KBOEDEKER

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Reviewed: Oct. 18, 2009

Wow! I have made this recipe several times and just wow! I don't change a thing except I use more wafers because I layer it in my trifle dish. My husband thinks I hung the moon when I serve this up. When I need to convince him of something, I whip up this little dessert and it puts him in a receptive mood ;)

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