The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.
Reviewed: Sep. 27, 2011
I agree with other reviewers, this was WAY too thick, I had to eat it with a spoon.
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Photo by kellieann

Cooking Level: Expert

Home Town: Manson, Washington, USA
Living In: Seattle, Washington, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed: Apr. 28, 2011
amazingg!!!!! :) my momm is gnna love it
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Cooking Level: Beginning

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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed: Aug. 24, 2010
Very good added a little more honey and it was excellent
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Photo by senkyb

Cooking Level: Intermediate

Home Town: Milwaukee, Wisconsin, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Photo by Nichele
Reviewed: Jul. 6, 2010
Iwould give a higher rating if the texture was smoother, the flavor was great though !!! I will juice the orange next time instead of just peeling and putting it in so the texture will be nicer , great combo of banana and orange, will make again !
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Photo by Nichele

Cooking Level: Intermediate

Home Town: Grand Junction, Colorado, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 3.9 star rating.
Photo by CC♥'s2bake
Reviewed: Apr. 3, 2010
Made as written, this was thick like ice cream, not a smoothie. It wouldn't pour out of the blender. I added two cups of milk to make it a smoothie. It was also extremely sweet. The two frozen bananas would make this sweet enough on it's own. The honey takes it over the top. The orange and raspberry flavors were lost in this recipe. The only flavors that come out are nutmeg and banana.
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Photo by CC♥'s2bake
Home Town: Calgary, Alberta, Canada

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The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed: Dec. 9, 2008
Pretty good. I used two mandarin oranges, rather than navel.
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Photo by Sarah Jo

Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Belle Vernon, Pennsylvania, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.
Reviewed: Jun. 23, 2006
This was a little too sweet for me. I did not use the honey that it calls for either. I might try it again with plain yogurt.
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Photo by Allrecipes

Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed: Jun. 4, 2005
Cool recipe!
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