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Banana Orange Bars

By: Mary Sturgis  
"I have been making these treats for many years. I no longer remember where the recipe came from, but one thing is certain - the bars are always a hit at family get-togethers and parties. The secret to tasty banana desserts is the ripeness of the bananas - the riper, the better."

Rating: This weblink has been rated 21 times with an average star rating of 4.7 Read Reviews (20)

Rate/Review | 560 people have saved this

Prep Time:
15 Min
Cook Time:
25 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 18 servings
 

Ingredients

  • 2 cups mashed ripe bananas
  • 1 2/3 cups sugar
  • 1 cup vegetable oil
  • 4 eggs
  • 2 cups all-purpose flour
  • 2 teaspoons ground cinnamon
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • ORANGE BUTTER FROSTING:
  • 1/4 cup butter or margarine, softened
  • 3 cups confectioners' sugar
  • 1/4 cup orange juice
  • 1/2 teaspoon grated orange peel

Directions

  1. In a mixing bowl, beat bananas, sugar, oil and eggs until well blended. Combine dry ingredients; fold into the banana mixture until well mixed. Pour into a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 350 degrees F for 25-30 minutes; cool.
  2. For frosting, cream butter and sugar in a mixing bowl. Add orange juice and peel and beat until smooth. Spread over bars.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 5, 2006 by Amber 
I normally make banana bread with my ripe bananas. I wanted something different and ended up... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 8, 2008 by ariyarga 
My Hubby is a banana bread fanatic! I wanted to try something different and this recipe was... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 30, 2008 by Nusha 
It's great but I only used 1 cup of sugar which was perfect or even less than a cup would be... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2007 by ALLIE 
Just tried this recipe on a whim because usually make banana bread. I agree with other... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 29, 2008 by KRISTLE 
These were wonderful - very moist! I added about half a cup of mini chocolate chips to the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 26, 2008 by ORIANNE 
This turned out to be like a banana spice cake. I made some modifications to the recipe. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 14, 2007 by bandrs 
This was a really good alternative to banana bread when you have a couple of ripe bananas you... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2009 by CYNJNE 
I made so many desserts for Thanksgiving (Canadian) today. "5" Can you believe they are ALL... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 1, 2009 by RwnMayfair 
Really rather quite good - I did make some changes based on a few of the other reviews (I only... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 1, 2009 by MAMABEAC 
I made these for a picnic and they were a big hit. The orange frosting was a very nice... MORE

 
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