At the last minute, I remembered that I had promised to bring treats to my soccer team. I had ripe bananas, and wanted to use them up, so I tried this recipe on the theory that it sounded a little odd, but might be great. I made the cookies without the nuts, since I have a nut-allergic boy on the team, and they were a HUGE hit. They were soft, moist, and flavorful, and the boys all loved them, even the picky eaters. I will definitely make these again - I'd like to make them with walnuts or pecans for home consumption, and I think they'd be great with chocolate chips, as well. Yum.
Was this review helpful?
2 users found this review helpful
At the last minute, I remembered that I had promised to bring treats to my soccer team. I had...