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Banana Oat Muffins

SUBMITTED BY: Karen Resciniti  PHOTO BY: EMU3 

"A healthy and delicious morning treat!"
Banana Oat Muffins Recipe
RECIPE RATING:
This recipe has been rated 366 times with an average star rating of 4.5
Read Reviews (317)
PREP TIME  15 Min
COOK TIME  20 Min
READY IN  35 Min
Original recipe yield 12 muffins

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 1/2 cups all-purpose flour
  • 1 cup rolled oats
  • 1/2 cup white sugar
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 egg
  • 3/4 cup milk
  • 1/3 cup vegetable oil
  • 1/2 teaspoon vanilla extract
  • 1 cup mashed bananas

What to Drink?
Hot Non-Alcoholic Coffee

DIRECTIONS

  1. Combine flour, oats, sugar, baking powder, soda, and salt.
  2. In a large bowl, beat the egg lightly. Stir in the milk, oil, and vanilla. Add the mashed banana, and combine thoroughly. Stir the flour mixture into the banana mixture until just combined. Line a 12-cup muffin tin with paper bake cups, and divide the batter among them.
  3. Bake at 400 degrees F (205 degrees C) for 18 to 20 minutes.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on dec. 19, 2003 by BECKIECROCKER 
These are the best! I did as some suggested by using half whole wheat flour and half white... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on aug. 20, 2003 by MUFFIN WOMAN 
I'm on a low fat diet, so I altered this recipe a bit & used applesauce instead of the oil,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on jan. 26, 2004 by ERINKR82 
I substituted unsweetened applesauce for the oil, two egg whites for the egg, and 1/4 cup... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on apr. 11, 2003 by MANDYREE 
Great muffins! Very moist and delicious. I added a mashed up apple and decreased oil to 1/4... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on aug. 20, 2003 by Caroline 
This is a great recipe. The muffins have a really good texture - not too heavy, not too... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.53 star rating.
Reviewed on apr. 11, 2003 by izz 
These muffins were great! Easy, tasty & healthy with applesauce instead of the oil. I take... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on apr. 11, 2003 by StacieJayne 
This recipe was great, although it does need nuts in it. Quick and easy. I made mini muffins... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on apr. 11, 2003 by IMANIOU 
I made this recipe with my 1st graders in Taiwan after we read a story about goats that make... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on may 18, 2004 by Trina 
Excellent muffins! Substituted the oil with applesauce and half the white sugar with brown... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on apr. 11, 2003 by MEILYSA 
everyone in my family loved this recipe!!!!! they were so good and moist. thank you for this... MORE

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Nutritional Information
Banana Oat Muffins

Servings Per Recipe: 12

Amount Per Serving

Calories: 200

  • Total Fat: 7.5g
  • Cholesterol: 19mg
  • Sodium: 296mg
  • Total Carbs: 30.1g
  •     Dietary Fiber: 1.6g
  • Protein: 3.7g

VIEW DETAILED NUTRITION

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