Allrecipes home
bookmark
 

Banana Muffins with a Crunch

SUBMITTED BY: HARAJUKUWA PHOTO BY: artgrrl

"This is a banana muffin with a crunch, with walnuts, granola, and coconut. Very tasty!"
RECIPE RATING:
The reviewer gave this recipe 141 stars. This recipe average a 4.8 star rating.
Read Reviews (115)
PREP TIME  20 Min
COOK TIME  25 Min
READY IN  45 Min
Original recipe yield 24 muffins

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 3 cups all-purpose flour
  • 2 cups white sugar
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 eggs, lightly beaten
  • 3/4 cup milk
  • 2 teaspoons vanilla extract
  • 1 cup melted butter, cooled
  • 2 bananas, mashed
  • 1 banana, chopped
  • 1 cup granola
  • 1 cup chopped walnuts
  • 1 cup shredded coconut
  • 1/4 cup banana chips (optional)

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Line 24 muffin cups with paper liners.
  2. In a bowl, mix the flour, sugar, baking powder, baking soda, and salt. Mix in the eggs, milk, vanilla, and butter. Fold in mashed bananas, chopped banana, granola, walnuts, and coconut. Scoop into the prepared muffin cups. Sprinkle with banana chips.
  3. Bake 25 minutes in the preheated oven, or until a knife inserted in the center of a muffin comes out clean.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 29, 2005 by MADISONRAE
this is one of my favorite barefoot contessa recipes. the only thing you should edit is part 2... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 28, 2007 by IDAHOGIRL50
Fabulous. My whole family loves these--I added more bananas than called for and instead of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 20, 2006 by Food Fanatic
Wow....what a great recipe. I made some modifications as others suggested: I used 1 cup... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 14, 2008 by Christi
I don't doubt this recipe ROCKS as is, but I am a diabetic. I made a few "healthy" changes. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 15, 2006 by little_cinnamon
Very delicious recipe! I added some chocolate chips b/c I didn't have enough nuts, so just to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 28, 2007 by SLSSANDERS
very good base....but I made some changes to make it more heathly... did a combo of 1 c white... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 4, 2007 by ISLANDGIRLEJFAN
These were GREAT! I had some frozen bananas that I wanted to use up (little tip for those of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2008 by Tulips*n*Truffles
This recipe is AMAZING (even though it's a recipe from the Barefoot Contessa). Definitely... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 31, 2007 by Brittany
I thought that this recipe was really good. All the ingredients were simple so they were very... MORE