Traditional, it is not. But it absolutely fits the bill for an unusually good meal for those with a sense of adventure. I took the hint from other reviewers who said the style of food is Caribe and went with it. Rather than regular bread, I used cinnamon raisin bread in the meatloaf. As a side dish, I served mashed sweet potatoes with pinch of cinammon and brown sugar and an array of fruits like pomegranate, mango, and asian pear. There was no need to add egg, milk, or butter to any part of the meal. Fun, different, highly recommended.
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Traditional, it is not. But it absolutely fits the bill for an unusually good meal for those...