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Reviewed: Apr. 23, 2008

WOW. I don't even like margaritas, but these were amazing. The banana really makes it creamy and delicious--try this recipe if you like tropical drinks! I was thinking of adding some orange juice next time and experimenting with the frozen concentrate.

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Kate528

	Cooking Level: Intermediate Home Town: Munster, Indiana, USA Living In: Boston, Massachusetts, USA
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Reviewed: Aug. 17, 2007

Unbelievably great. The concept of bananas in my mararita was so odd, I had to try it. Actually, I was entertaining an annoying guest and was looking for a distraction. I certainly was not prepared to actually like this recipe. Now it is requested often in my home and I certainly enjoy them.

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Hazcat


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Reviewed: Aug. 6, 2007

I dunno. Not blown away by this recipe. Taste good.

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BADDABING28


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Reviewed: Jun. 21, 2007

Mmmm! Very good! The only thing I might try next time is to add 1 more banana and/or maybe try changing it to 2oz triple sec and 2oz banana liquer to increase the banana flavor. It was quite subtle as is.

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J

	Cooking Level: Intermediate
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Reviewed: Feb. 15, 2007

YUM!! The only alterations I made were: less ice (4 cups) and more bananas (3 or 4, depending on the size). I also did not have Triple Sec, but the drink didn't need it! They were smooth, creamy and delish! But beware, they will sneak up on you! What a nice change from the standard lime margarita. You rock Todd!

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Lisa R.


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Reviewed: Aug. 27, 2006

Thsese were pretty good but a little tart. I added an extra banana for more banana flavor but still thought it was lacking so I added a cap of banana flavoring....much improved! You are going to get wayy more than 4 servings out of this....more like 8. Thansk Todd these were good!

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IMVINTAGE

	Cooking Level: Intermediate Home Town: Fort Worth, Texas, USA Living In: Keller, Texas, USA
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Reviewed: Aug. 25, 2006

This recipe is a winner! Really, really good...I will definately make this again and again. Triple Sec can be altered to taste. I halfed the suggested amount and found it more to my liking.

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Reviewer:

ana


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Reviewed: Aug. 6, 2006

I had to try this one being an avid margarita drinker. However, you MUST like the taste of triple sec to like this drink, and unfortunatly, we dont. Also, my bananas weren't very ripe and could barely taste banana. I would suggest using very ripes ones, and minimal triple sec according to your tastes.

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pasomomma


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Reviewed: Jun. 18, 2005

I followed the recipe exactly and it has the perfect hint of banana flavor. Love em' and hubby did too~ Thanks for a great recipe. I will be making these again!

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BROOKIEMR


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Reviewed: May 14, 2005

All I have to say is that I won a margarita contest with this recipe! Thanks for sharing. I didn't have the limeade so I substituted some apricot liqueur and lime juice.

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MGRACIK


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Reviewed: Feb. 3, 2005

This recipe was goood instead of adding the limeade concentrated we added banana liquor instead lets just say it was a good night .....................

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TRYINGNEWTHINGS


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Reviewed: Jan. 31, 2005

omg does this recipe make an awesome drink!! the only change we made was omitting the sugared rim on our glasses. thanks todd, this one's a keeper!

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LESLIE30

	Cooking Level: Intermediate Living In: Pittsburgh, Pennsylvania, USA
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Reviewed: Dec. 7, 2003

Alot of my guest thought it would be better with salt around the rim instead of the sugar...myself I liked the sugar on the rim!! Great drink...that really does sneak up on you!

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CATHYVAJA


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Reviewed: Dec. 7, 2003

These were interesting but my husband thought there would be more banana flavor. I ended up using many more bananas than the recipe called for and kept tweaking until we liked it. I can say I have had a banana margarita now but doubt I will ever go to the trouble to make another except if we were having a theme party or something along those lines where this would go well.

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Reviewer:

JDVMD

	Cooking Level: Expert Home Town: Elizabethtown, Kentucky, USA Living In: Paducah, Kentucky, USA
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