Recipe by JELL-O
"Fresh banana slices are topped with a creamy vanilla marshmallow mixture in a graham cracker crust for a sweet dessert treat."
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1 3/4 cups
1 pkg. (4 serving size)
JELL-O Vanilla Flavor Instant Pudding & Pie Filling
JET-PUFFED Miniature Marshmallows
thawed COOL WHIP Whipped Topping
medium bananas, sliced
1 (6 ounce)
HONEY MAID Graham Pie Crust
This pie is always a winner. Instead of the traditional graham cracker crust, I toast coconut in butter in a skillet and press it in a pie plate.
great! It was just a little too runny having the cool-whip in there too the first time., but i've made it again several times. Every time it get's great reviews.
I made this for a 4th of july bbq and Everyone loved it. I used coconut cream pudding in place of vanilla it was soooo good!
this was good, and had a nice flavor, but the marshmellows just didn't do it for me or my family.
This pie was awesome. I used Banana cream jello mix. I will make this again.
I love this EASY recipe. I started making it for my family as a teenager when I came across this recipe in a coupon flyer. I always think it looks like egg salad in a pie shell :)
Very good. Light and fluffy. Next time I might use French Vanilla pudding just for something different.
There was not one piece left. It was a hit!
* Percent Daily Values are based on a 2,000 calorie diet.
Banana Mallow Pie
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 70
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