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Banana Flavored Jam

SUBMITTED BY: sal PHOTO BY: Big Mess

"Try this tropical jam warm over pancakes and waffles or spread on bread when it's cool."
PREP TIME  5 Min
COOK TIME  10 Min
READY IN  15 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 cups mashed ripe bananas
  • 1/3 cup fresh lemon juice
  • 2 tablespoons brown sugar
  • 1/4 teaspoon ground nutmeg

DIRECTIONS

  1. Combine all ingredients in a blender and puree until smooth. Heat to a boiling in a saucepan and simmer slowly, till mixture is thickened. Serve warm over pancakes or cool and serve as a jam.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 11, 2003 by JUJUHOOD
My son used this recipe for one of his 4-H enteries last year and received a blue ribbon. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 27, 2003 by PREFESSOR RESPEUTEON
This banana-ry treat was marvelous on toast! And to think that I thought Avocado Jam was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 27, 2003 by KRAZI_CHICA
My kids loved the great taste!!! A yummy topping on toast!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 27, 2003 by PAIXFUL
Excellent! My kids love jam sandwiches and I made this, as we had run out of store bought jam.... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 27, 2003 by JUJIEBEE
it taste better with pancakes than with bread MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 14, 2007 by Big Mess
This was very easy to make, though it did take quite a few ripe bananas to get up to 4 cups.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 29, 2007 by LisaD
This came out very tasty, though I only tasted it by itself, not ON anything. I quartered the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2007 by Rachel B
This recipe is an excellent alternative to making banana bread for using up over-ripe bananas!... MORE


 
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Nutritional Information
Banana Flavored Jam

Servings Per Recipe: 12

Amount Per Serving

Calories: 80

  • Total Fat: 0.4g
  • Cholesterol: 0mg
  • Sodium: 2mg
  • Total Carbs: 20.4g
  •     Dietary Fiber: 1.8g
  • Protein: 0.8g

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