I always thought crepes were hard to make, but these were not only very simple, quick and easy, but incredibly delicious! I ran out of powdered sugar, so I used granulated and it still turned out fine (I also cut the recipe half so there wasn't as much, I don't know how it would turn out with granulated in the full recipe). I only cut one banana in half, and hubby and I were both wishing I had made more, we ate the rest of the crepes plain and they were even tasty that way. I know I'll be making a lot more of these!
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I always thought crepes were hard to make, but these were not only very simple, quick and...