Banana Cream Pie III Recipe
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Banana Cream Pie III

By: Angie 
"Very Easy Banana Cream Pie."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (299)

What to Drink?

Hot Non-Alcoholic Coffee
Prep Time:
10 Min
Ready In:
3 Hrs 10 Min

Servings  (Help)

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Original Recipe Yield 1 pie
 

Ingredients

  • 1 (9 inch) pie crust, baked
  • 3 bananas
  • 2 1/2 cups cold milk
  • 2 (3.5 ounce) packages instant vanilla pudding mix
  • 2 cups frozen whipped topping, thawed

Directions

  1. Slice 2 of the bananas and arrange in bottom of baked and cooled pastry shell.
  2. Pour cold milk into a medium bowl. Add pudding mix and whisk until thoroughly combined. Fold in 1/2 cup of the whipped topping. Pour into pastry shell.
  3. Chill at least 3 hours before serving. Garnish with remaining whipped topping and slices of the remaining banana.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 308 | Total Fat: 11.7g | Cholesterol: 6mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 13, 2008 by zmo   view full review
My niece said, "this is better than Marie Calendars." Everyone loved this pie. I added 1/2 of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 29, 2003 by DEBORAH-O   view full review
Excellent pie, very easy. I took the advice of some previous reviewers and used banana and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on May 4, 2007 by DetectiveL   view full review
Instead of layering banana slices, I blended them with some lemon juice to prevent browning,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 2, 2005 by WENDYRAEDUTHIE   view full review
Alot of people have said that they had way too much filling for one pie. Perhaps you are...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 15, 2009 by PDEC   view full review
Good and easy. Filling seems like too much and spills out, BUT... Before pouring it into the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 15, 2003 by Rebslo   view full review
Nice pies! I followed other reviewers advice and made 2 small pies with a vanilla wafer...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 14, 2005 by ESTEPHAN   view full review
YUM! I use a graham cracker crust, also only one pack of pudding and an 8oz container of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 3, 2003 by Quo   view full review
Excellent. I used 1 box french vanilla & 1/2 box banana pudding. Instead of lining pie crust,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 16, 2002 by LISNLAUREN   view full review
I used one french vanilla and one banana cream pudding mix. This pie turned out excellent! It...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 31, 2005 by Hollys Taylor Made Treats   view full review
This is a very easy pie to make. As other reviewers suggested, I used 1 box of banana and 1...

 

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