This was my first time making a pie, and I chose banana cream pie because it is my absolute favorite! This was very easy to make and I was a little nervous at first, especially after reading some of the reviews, but when I took my first bite I was amazed. It is so good! I couldn't be more proud. I only give this 4 stars, because I did not follow the recipe completely. I used 1/2 cup of sugar, 1/6 cup flour, 1/6 cup cornstarch, 1 teaspoon banana extract, 1/4 teaspoon vanilla extract, I used 1% milk with a little half and half, 2 bananas mashed into the filling, and one banana sliced and layered on the crust (I used graham cracker crust). I did NOT bake this pie. I didn't have any problems with the pie setting. It was the perfect thickness and came out just like a pie should. I recommend playing around with the ingredient rations before you give up on this pie. Everyone likes their pie a certain way, and I am sure you can make this pie work for you.
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