The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
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Reviewed: Oct. 27, 2009
I made this for potlock at work and everyone loved it. Incredibly easy and delicious!
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Cooking Level: Intermediate

Home Town: Kansas City, Missouri, USA
Living In: Branson, Missouri, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.61 star rating.
Reviewed: Jul. 20, 2009
This was good, but I wasn't blown away by this dessert by any means. It is easy and quick, so it has that going for it. I think I'd probably try out new banana/ strawberry desserts before making this one again, though.
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Cooking Level: Intermediate

Home Town: Teutopolis, Illinois, USA
Living In: Edwardsville, Illinois, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed: May 20, 2009
Yummy! I have been making this for a few months now and it is a favourite of my sister's so I make it whenever she visits. This time I decided to use one banana and then puree strawberries to make one cup combined. It was sooooo good!! It doesn't need the topping which makes it even easier still!!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.61 star rating.
Reviewed: Apr. 1, 2009
This is pretty good. I didn't make the topping but I bet it would have been better with it. The banana flavor is strong so make sure you like bananas before making.
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Cooking Level: Intermediate

Home Town: Hesperia, California, USA
Living In: Nashville, Tennessee, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 4.61 star rating.
Reviewed: Mar. 3, 2009
I was a little iffy at first about trying a banana cream cheese pie because i had never heard of it before so i decided to try it. It tastes just the way it sounds, banana, and cream cheese. I didn't think that the banana and cream cheese went well together.
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Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Ketchikan, Alaska, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.61 star rating.
Reviewed: Feb. 24, 2009
For some reason this pie didn't set for me. I had to put it into the freezer and it still took awhile. Once it was set it had an amazing taste though. Instead of using strawberries in the topping I used raspberries and blueberries. The tartness of the raspberries set off the sweetness of the pie really nicely.
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Cooking Level: Intermediate

Living In: Marquette, Michigan, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed: Sep. 25, 2008
Very simple to make, yet scrumptious.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed: Sep. 2, 2008
I made this recipe exactly like the directions say. My family wolfed this thing down. It was delicious!!!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
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Reviewed: Aug. 17, 2008
Mmmm delicious! I used splenda and fat free cool whip and it was divine. I have been craving banana cream pie and this was the first recipe I tried, it was so easy I will definitely make it again.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed: Jul. 8, 2008
This was extremely easy to make and gets a 10/10 for taste. I made it with only half the sugar because the natural fruit sugars plus the cool whip are so sweet... it really probably doesn't need any refined sugar if you want to try healthier.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed: Jul. 6, 2008
We followed the recipe exactly and it was delicious. We will definitely make it again.
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Cooking Level: Intermediate

Home Town: Liverpool, Nova Scotia, Canada
Living In: Bangor, Maine, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed: Jun. 9, 2008
I didn't use the Strawberry topping of this recipe cause I wanted it to be more like a banana split. So this is what I did. I used the cream cheese portion of this on the bottom. I spread the cheese mixture on a ready made graham cracker crust and topped with 1/3 of a 16oz contatiner of cool whip topping. I then layed (2 rings in a circular pattern) fresh strawberries on top then drizzled Hersey's chocolate syrup and sprinkled with topping nuts. It tasted alot like a banana split without the ice cream. It was so smooth. The cheese portion of this recipe is so good.
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Cooking Level: Intermediate

Living In: Allegan, Michigan, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed: May 18, 2008
It was delicoius & it was easy. Iwill definately make it again.
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Cooking Level: Expert

Home Town: Osage City, Kansas, USA
Living In: Springfield, Missouri, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed: May 12, 2008
Yum, this was a perfect, light, delicious dessert!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.61 star rating.
Reviewed: May 1, 2008
I'm a "non-baker" And this was soooo easy! This is a great "kid friendly" dessert. Decreased sugar by half. Added sliced bananas on top. Didn't have lemon juice so I used a little sprite soda to soak them in. Sliced a large strawberry almost up to the stem, fanned it out and put it in the center. Served each piece with/without topping as desired. Delicious!
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Cooking Level: Intermediate

Home Town: Peoria, Illinois, USA
Living In: Glendale Heights, Illinois, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed: Apr. 21, 2008
We made the same recipe only we turned it into a chocolate version. We put in almost a whole bar of semi-sweet chocolate (melted) in the cream cheese mixture. And we also whipped our own cream. We also put some sliced strawberries and bananas in the center and ontop. IT WAS GREAT!!!!
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Cooking Level: Intermediate

Living In: Yucca Valley, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed: Dec. 1, 2007
I made this for a friend's birthday cake and it was a hit!! Everyone loved it. I will definitely make this again!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed: Nov. 25, 2007
I made this tonight, and my family loved it. I made it w/o the strawberry topping (personal preference) and the lemon juice (ran out). It was still delicious! I will definitely make again...it was so quick and easy.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed: Oct. 3, 2004
This simple recipie is very good and light. Sure to be a hit!
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