These tasty muffins are low in fat, but downright yummy. As banana compensates for the texture of fat, no butter, oil or egg yolks are used in this recipe. Chocolate chips make these muffins extra special.
Photo by: friendsfreak8518
Posted: Jul. 1, 2005
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Photo by: chefblume
Posted: Aug. 14, 2008
Photo by: daveycooks
Posted: May 20, 2008
Photo by: AdynaParis
Posted: Oct. 30, 2006
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