Banana Chip Muffins II Recipe

Reviews More Reviews

Most Helpful Positive Review

Jul 24, 2007

I really liked this recipe for a few different reasons...1st being the small amount of sugar...second the applesauce vs. oil...third the cinnamon... fourth...they were so darn good!! I did add the whole eggs tho, and I doubled the recipe and added a whole bag of bitter sweet chips. Yummy, thanks Angela!!

—I'm nuts too...

See full review »

Most Helpful Critical Review

Apr 12, 2010

These muffins were a little spongy and didnt rise very much. I dont think I will make them again.

—mommyof2

See full review »

142 Ratings

See other versions of this recipe!

May 26, 2003

My family loves these muffins! I make them as mini-muffins, as they seem a bit chewy as regular size muffins. My daughter (a semi-picky teen) would eat the whole batch if you let her! Makes about 48 mini-muffins; I bake them for 5-8 minutes.

—PAMMY91

See full review »

Apr 06, 2004

Go ahead and use the two whole eggs--they're not that bad for you. Reduce sugar to 1/2 cup and add 1 tsp. vanilla. I also just use one of those individual servings of applesauce, since that's all we ever have around. Although I wouldn't call this my favorite muffin recipe, the muffins keep well, travel well, freeze & reheat well, plus they are a snap to make. Finally, I haven't met a kid yet who doesn't like them, including my picky middle child who has a penchant for those huge "name-brand" grocery store muffins. Although they don't taste very much alike, he finds these to be an acceptable substitute.

—GZJ123

See full review »

Jun 30, 2005

I'll admit I love making theses. 1 thing I tried that I like better is using light brown sugar, instead of white sugar. Try it I think you'll it like it too!

—KSTEWART520

See full review »

Nov 22, 2010

Very Good! Used 1 whole egg. Mine were done perfectly at 15 minutes.

—jamers9050

See full review »

Jan 28, 2011

I added vanilla, extra milk, and extra chocolate chips. They were great!

—abshaw

See full review »

Feb 16, 2010

great recipe ... as many other people I altered it based on what we had inthe house so \i added more chocolate chips, some crushed pecans, ground walnuts and oats, and didn't have applesauce so i melted some margarine and used 2 whole eggs but used a bit less sugar and added a teaspoon of honey and a teaspoon of vanilla extract. They turned out GREAT!!! thanks!!!!

—happy mom

See full review »

Rate This Recipe

Edit

Glad you liked it! Your friends will, too:

Did you tweak the recipe? Edit and save your own version of it!

Edit this recipe

More Recipes Like This See all

Banana Chip Muffins I

Chocolate Chip Banana Muffins

Mocha Chocolate Chip Banana Muffins

Banana Chocolate Chip Muffins

Most Requested Banana Chocolate Chip Muffins

Healthy Banana Chocolate Chip Oat Muffins

Banana Nut Muffins

Jo Jo's Favorite Banana Muffins

Lighter Banana Muffins

Sarah's Banana Bread Muffins

ADVERTISE WITH US

Nutrition

Calories
161 kcal
8%

Carbohydrates
33.9 g
11%

Cholesterol
0 mg
0%

Fat
2.3 g
4%

Fiber
1.4 g
6%

Protein
2.7 g
5%

Sodium
138 mg
6%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Banana Chip Muffins II

Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories: 161
Calories from Fat: 21

% Daily Value *
Total Fat 2.3g 4 %
Saturated Fat 1.3g 6 %
Cholesterol 0mg 0 %
Sodium 138mg 6 %
Potassium 123mg 3 %
Total Carbohydrates 33.9g 11 %
Dietary Fiber 1.4g 6 %
Protein 2.7g 5 %
Sugars 19.2g
Vitamin A < 1 %
Vitamin C 3 %
Calcium 4 %
Iron 11 %
Thiamin 14 %
Niacin 13 %
Vitamin B6 5 %
Magnesium 6 %
Folate 19 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.