Banana Chip Muffins I Recipe - Allrecipes.com
Banana Chip Muffins I Recipe
  • READY IN 35 mins

Banana Chip Muffins I

Recipe by  

"Cake-like texture with the popular banana chocolate taste."

Back
Next
+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 1 dozen muffins Change Servings
ADVERTISEMENT

Directions

  1. Measure flour, sugar, baking powder, salt, and chocolate chips into a large bowl. Mix thoroughly, and make a well in the center.
  2. Beat the egg in a small bowl until frothy. Mix in cooking oil, milk, and bananas. Pour mixture into the well. Stir only to moisten. Batter will be lumpy. Fill greased muffin cups 3/4 full.
  3. Bake at 400 degrees F (205 degrees C) for 20 to 25 minutes.
Kitchen-Friendly View
  • PREP 10 mins
  • COOK 25 mins
  • READY IN 35 mins
ADVERTISEMENT

Reviews More Reviews

Most Helpful Positive Review
Oct 20, 2003

I followed this recipe to a T and discovered the dough was more like bread not muffin consistency. I added another 1/4 cup of milk, which helped a lot. And since I really like bananas I added two in the batter and cut up a third to fold in at the end. I also added a tsp of vanilla and cinnamon as the others recommended. With my additions the muffins turned out great!

 
Most Helpful Critical Review
Apr 14, 2003

I did not like these at all they were really dry.

 
Apr 14, 2003

I added 1 tsp vanilla and cinnamon and doubled the choc chips! Very good!

 
Apr 14, 2003

My daughter who usually doesn't like banana muffins at all really loves this one. Thanks so much :)

 
Apr 14, 2003

This is very good, added vanilla and walnuts.. very easy and fast baking!

 
May 16, 2003

This recipe was okay. The muffins looked nice, but the flavor was just not completely there. I even added the vanilla to the recipe. They are a quick solution for a breakfast or brunch though.

 
Apr 14, 2003

I am definitely not much of a baker, but I do find the energy to try sometimes. These muffins were great and easy to make. I used Ghiradelli chocolate chips and added pecans. I did find that they did not need to bake as long as the time allowed for. This was my first recipie from allrecipies.com, and I am sure I will be using this site for a long time. :-)

 
Apr 14, 2003

my kids ask for these muffins constantly!

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 198 kcal
  • 10%
  • Carbohydrates
  • 31.5 g
  • 10%
  • Cholesterol
  • 18 mg
  • 6%
  • Fat
  • 7.4 g
  • 11%
  • Fiber
  • 1.4 g
  • 6%
  • Protein
  • 3.1 g
  • 6%
  • Sodium
  • 228 mg
  • 9%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
 
ADVERTISEMENT
Go Pro!

In Season

 Quick & Easy Grilling
Quick & Easy Grilling

Easy weeknight dinners, ready in a flash.

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Related Videos

Banana Muffins II

See how to make simple but delicious banana muffins.

Banana Crumb Muffins

The crumb topping makes these muffins extra yummy.

Chocolate Chip Muffins

Watch how to make chocolaty muffins kids love.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States