DELICIOUS!!! I specifically chose this recipe because it is DAIRY FREE! I am so glad such a wonderful recipe qualifies, as the good ones are hard to come by! I used 2 cups of all purpose flour in place of the cake flour, and used oil in place of the shortening. I also mixed by hand, rather than with an electric mixer, as I find leaving the chunks a bit bigger leave more "interest" in the cake. Cake came out sooo yummy, and beautifully moist! I will definitely be making again, this may become my staple recipe for all those "dead" bananas we don't eat in time! Next time I make it, I plan on adding even more bananas than the three called for. I think it could only add to this wonderful recipe. :)
Was this review helpful?
3 users found this review helpful
DELICIOUS!!! I specifically chose this recipe because it is DAIRY FREE! I am so glad such a...